RAW AND COOKED SEA

An innovative carousel of raw and cooked “tastings” to enhance the best catch of the moment, garnished with herbs and vegetables from our garden and enhanced by tricks and techniques derived from our past experiences.

120€

TASTING MENÙ

Bolle 100°
Bolle 100° gives you a certainty of what we want to convey through our most characteristic dishes.
6 steps
Carrot - Scallop - Golden Apple - Lamb - Lemon - Rose
130€
Wine pairing
60€
Best of Bolle: A pairing of exciting wines, among the best labels that our cellar has to offer
100€

The menu is recommended for the entire table

Bolle 360°
"Bolle 360°" is courage, the desire to experiment and get involved
8 passes free hand
150€
Wine pairing
70€
Best of Bolle: A pairing of exciting wines, among the best labels that our cellar has to offer
125€

The menu is recommended for the entire table

Acqua Gaverina naturale
3€
Acqua Gaverina frizzante
3€
Caffè
2€
Cocktail
13€
Coperto
4€

STARTERS

Carrot, late tangerine and lavender
30€
Beef carpaccio, snow peas, morel mushrooms and pecorino
32€
Warm acallop, white asparagus and samphire
35€

FIRST COURSE

Risotto al Pomo d'Oro
37€
Gnocchi, ramsons, ricotta and pine nuts
35€
Sea "lasagnetta"
35€

MAIN COURSE

Lamb, fenugreek, juniper and chard
40€
Eel, anise and fennel
40€
Toothfish, ginger and herbs bouquet
45€

CHEESES

OUR SELECTION OF CHEESES:

A taste of cheese from our Valley and compote
30€

DESSERTS

Donizetti Rose cake
20€
Strawberries, cream and champagne
22€
Sesame, vanilla and caramel
20€

COFFEE

Brasile, Yellow Bourbon
6€
Guatemala Acatenango Swiss Water Process Decaffeinato
6€
Jamaica Blue Mountain Wallenford – Sir John`s Peak
8€
Panama Geisha–Hacienda La Esmeralda Ultra-Specialty Arabica
10€
Acqua Gaverina naturale
3€
Acqua Gaverina frizzante
3€
Caffè
2€
Cocktail
13€
Coperto
4€

TASTING MENU’

A TUTTO TONDO

8 passes free hand
150€
Wine pairing
70€
Best of Bolle: A pairing of exciting wines, among the best labels that our cellar has to offer
125€

The tasting menu is recommended to the whole table

EBOLLIZIONE

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The tasting menu is recommended to the whole table

Bollicine

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The tasting menu is recommended to the whole table

Acqua Gaverina naturale
3€
Acqua Gaverina frizzante
3€
Caffè
2€
Cocktail
13€
Coperto
4€

STARTERS

Carrot, late tangerine and lavender
30€
Beef carpaccio, snow peas, morel mushrooms and pecorino
32€
Warm acallop, white asparagus and samphire
35€

FIRST COURSE

Risotto al Pomo d'Oro
37€
Gnocchi, ramsons, ricotta and pine nuts
35€
Sea "lasagnetta"
35€

MAIN COURSE

Lamb, fenugreek, juniper and chard
40€
Eel, anise and fennel
40€
Toothfish, ginger and herbs bouquet
45€

DESSERTS

Donizetti Rose cake
20€
Strawberries, cream and champagne
22€
Sesame, vanilla and caramel
20€
Acqua Gaverina naturale
3€
Acqua Gaverina frizzante
3€
Caffè
2€
Cocktail
13€
Coperto
4€

Menu